Tapa/s presentada/s
Alérgenos
Alérgenos
The Genius
Harina de maíz procesada hecha a mano, con los tres típicos rellenos de la gastronomía venezolana
Alérgenos
Masa de harina de trigo procesada finamente, cortada y enrollada en el típico queso guayanés venezolano con nuestra salsa de la casa
Alérgenos
Típicas revolconas con torreznos, elaboradas a baja temperatura y maceradas
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